MAR 30 - Apr 2, 2023
SMALL PLATES/SALAD
CRAB STUFFED DEVILED EGGS (GF)
Creamy mixture of egg yolk, spices and herbs mixed together with crab meat. Topped with smoked paprika, olive oil, sea salt and fresh dill for an additional burst of flavor. $13
ZUCCHINI BOAT (GF)
Halved and baked zucchini stuffed with fresh seasonal vegetables, sausage and cheese drizzle with our signature sauce and honey reduction balsamic. $11
BEET ROOT SALAD W/ FETA (GF)
Spring mix with baked beet roots, red onion, cherry tomatoes, feta cheese and walnuts with our house balsamic sauce. $13
DINNERS
CHICKEN CURRY (GF Avail)
Marinated chicken that is cooked in a flavorful sauce made from a blend of aromatic spices, yoghurt and other ingredients. Served with naan. $23
(GF) = Ask w/o Naan
SPAGHETTI alle COZZE (GF)
Spaghetti with mussels, cooked together with white wine reduction creamy sauce, asiago and fresh parsley. Served with house baked focaccia. $25
Pair w/ a glass of SIMI Cabernet Sauvignon
FEATURED COCKTAIL
LEMONDROP MARTINI
Deep Eddie Lemon Vodka, Triple Sec and House Made Lemon/Lime/Agave blend. $13 Sugar rim upon request
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WINTER 2023 HOURS
Carry Out and Delivery Thursday through Sunday 4:00 pm - 10:00 pm
Dining Room Re-Opening February 2023